At Grand Sultan’s Grill, we have a clear vision of delivering an authentic and unforgettable dining experience to our guests. Our vision is to offer the perfect blend of Turkish and Indian cuisines, prepared by our skilled chefs with the highest quality ingredients and traditional techniques.
Ozan Gönlüpekaçık, the founder of Grand Sultan’s Grill Authentic Turkish & Indian Cuisine, has always been passionate about culinary arts. His love for cooking and exploring new flavors began at a young age, and he decided to pursue his dreams by studying culinary arts in his native Turkey.
After honing his skills in Turkey, Ozan traveled around the world to learn about different cuisines and cooking techniques. He eventually landed in Thailand, where he fell in love with the vibrant culture and cuisine. With a desire to bring his own unique twist to Thai cuisine, Ozan opened Grand Sultan’s Grill in Phuket, Thailand in 2015.
Over the years, Ozan has built a reputation for his exceptional culinary skills and ability to blend traditional Turkish and Indian flavors with local Thai ingredients. His passion for food and dedication to creating a memorable dining experience for his guests has made Grand Sultan’s Grill a must-visit destination for foodies from around the world.
Ozan’s vision for Grand Sultan’s Grill is to continue to provide exceptional cuisine and service, while also promoting cultural exchange and bringing people together through the love of food. He believes that food has the power to transcend language and cultural barriers, and hopes to continue to share his passion for cooking with others for years to come.
Chef Pala is the head chef at Grand Sultan’s Grill Authentic Turkish & Indian Cuisine, bringing with him years of culinary experience and expertise. Originally from Turkey, Chef Pala has trained under some of the most renowned chefs in the world, perfecting his skills in Turkish and Indian cuisine.
His passion for cooking and love for Turkish and Indian culture is reflected in every dish he creates, using only the freshest and finest ingredients to deliver authentic flavors and textures. Chef Pala’s extensive knowledge of spices and flavors allows him to create unique and unforgettable dishes that tantalize the taste buds and leave a lasting impression.
At Grand Sultan’s Grill, Chef Pala has the freedom to explore his creativity and showcase his culinary talents, constantly introducing new and exciting dishes to the menu. His commitment to excellence and dedication to providing guests with an exceptional dining experience is evident in every aspect of the restaurant, from the quality of the food to the attentive service.
With Chef Pala leading the way, Grand Sultan’s Grill continues to be a premier destination for Turkish and Indian cuisine, earning a reputation for excellence and becoming a favorite among locals and visitors alike.
